Mini Pancakes

Everyone will love mini pancakes, which are also called "silver dollars." They are cute and easy to eat. These little pancakes are great for both kids and adults.

Ingredients:

• 1 cup all-purpose flour
• 2 tablespoons granulated sugar
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup buttermilk
• 1 large egg
• 2 tablespoons melted butter
• 1/2 teaspoon vanilla extract
• Cooking spray or additional melted butter for the pan

Instructions:

Mix the flour, sugar, baking powder, baking soda, and salt together in a bowl

Bring the egg, melted butter, buttermilk, and vanilla extract together in a different bowl and mix them with a whisk

Add the wet ingredients to the dry ones and mix them together just until they are mixed

Make sure not to mix it too much; a few lumps are fine

Warm up a griddle or frying pan that doesn't stick over medium heat

Grease the surface a little with cooking spray or melted butter

Put little spoonfuls of pancake batter on the griddle to make small pancakes that are about 2 inches across

As soon as the pancakes start to bubble on top, flip them over with a spatula and cook the other side until it's golden brown

Take the small pancakes off the griddle and keep them warm while you cook the rest of the batter

Add your favorite syrup, fruit, or whipped cream to the mini pancakes before serving them hot